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Machu Picchu Organic Ground Coffee 227 g

Cafe Direct

Regular price Tk 1,099.00

Tax included.
Highlights: 
  • BRITISH brand
  • GROUND Coffee 
  • MEDIUM DARK ROAST
  • Coffee from PERU
  • 100% Arabica, Bourbon, Typica, Catura
  • STRENGTH: 4 out of 5
  • Full bodied with DARK CHOCOLATE overtones.
  • RICH and SMOOTH
  • Grown at EXTREME ALTITUDES
  • 30 CUPS of Coffee
  • Certfied ORGANIC

Brand: Cafe Direct
Coffee Origin: Peru
Brand Origin: UK 

Strength: 4 out of 5
Net Content: 220 g+ 

Varieties: 100% Arabica, 100% Organic, Bourbon, Typica, Caturra

Organic Certification Label(s): 

 


Other Certification Label(s): 



Suggested Use: To make a cup of coffee you may use a coffee maker, cafetiere (french press) or simply make it manually. Use within two weeks after opening.

Coffee Maker:

Do's:

  1. Take 2 (or 2.5) heaped tea spoons of coffee per cup into a coffee maker
  2. Pour fresh water that has boiled and has been cooled (for a minute).
  3. The rest is upto you!

Don'ts:

  1. Don't pour boiled water without letting it cool as doing so will scold the coffee and make it bitter.
  2. Don't reboil the cooled water as doing so will cause the water to lose oxygen which will in turn affect the quality of the coffee.

French Press (Cafetiere) or Manually:

Do's:

  1. Take 2 or 2.5 (7 g) heaped tea spoons of coffee per cup.
  2. Boil a cup of fresh water and let it cool for a minute.
  3. Add a little of this water on the coffee and stir.
  4. Pour the rest of the water.
  5. Let it brew for 4 minutes.
  6. Filter
  7. Sip and enjoy!

Don'ts:

  1. Don't pour boiled water without letting it cool as doing so will scold the coffee and make it bitter.
  2. Don't reboil the cooled water as doing so will cause the water to lose oxygen which will in turn affect the quality of the coffee.

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